Inside: A curated set of grilling recipes from top food bloggers, featuring the best burgers, steaks, chops, smoked ribs, BBQ chicken, grilled seafood, kabobs and more.
This roundup gathers approachable grilling and BBQ recipes to inspire your next cookout. Find juicy burgers, smoky ribs, tender brisket, perfectly grilled chicken, creative kabobs, grilled seafood and more — all easy to prepare and ideal for entertaining.
Amazing Burger Ideas and Recipes
Burgers are a cookout classic. This selection moves beyond the basics with beef, chicken, turkey, lamb and vegetarian options so you can find something for every taste.
Bruschetta Burgers
The Bruschetta Burger pairs a juicy 80/20 beef patty with fresh tomato, melty mozzarella and a drizzle of balsamic for a bright, Italian-inspired twist on the classic.
Cajun-Spiced Cilantro Burgers with Sriracha Mayo
A spicy Cajun patty topped with Monterey Jack, crunchy onion strings and a zesty sriracha-lime aioli, finished with cilantro for freshness.
Buffalo Chicken Burgers
These chicken burgers bring buffalo sauce and blue cheese into both the patty and the toppings for big, tangy flavor.
Classic Bacon Cheeseburger
A timeless bacon cheeseburger: well-seasoned beef, melted cheese and crisp bacon for maximum satisfaction.
Juicy Lucy Burger
The Juicy Lucy hides molten cheese inside the patty for a gooey surprise in every bite — optional jalapeños add heat.
Blue Cheese Burgers
Crumbled blue cheese mixed into or atop the patty creates a tangy, savory profile that pairs well with pickled onions.
Lamb Burgers with Goat Cheese & Caramelized Onions
Lamb’s rich flavor is complemented by tangy goat cheese and sweet caramelized onions for an elevated burger experience.
The Almighty Aussie Burger (oi oi oi)
An over-the-top Aussie-style burger stacked with pickled beets, fried egg and grilled pineapple — unusual but delicious.
Asian Beef Burgers
Garlic, ginger and Asian seasonings give these beef burgers an umami-forward, family-friendly flavor.
Mexican Burgers
Loaded with guacamole and pico de gallo, this Mexican-style burger is fresh, bright and satisfying.
Sriracha Avocado Turkey Burgers
Moist turkey patties topped with spicy sriracha aioli and creamy avocado — a lighter burger that still delivers on flavor.
Ground Chicken Burgers
These chicken burgers stay juicy thanks to a milk-and-bread panade and bold seasonings — great on the grill or stovetop.
Bison Burgers
Lean bison offers a slightly healthier alternative to beef while still delivering a rich burger flavor.
Easy Worcestershire Sauce Burger
Worcestershire and mustard add depth to the patties; breadcrumbs and egg bind them for a tender texture.
BBQ Bacon Burger
80/20 chuck, melty cheese, house pickles and bacon-wrapped onion rings — swap ketchup for BBQ sauce for a smoky finish.
Grilled Brats and Sausages on a BBQ
From beer brats to regional favorites, these sausage recipes give you easy ways to grill, glaze and dress sausages for every cookout.
Grilled Beer Brats
Simmer or grill bratwurst until browned, then serve on a soft bun with sauerkraut or your favorite toppings.
The Best Chili Hot Dogs Recipe
Use franks with a snappy casing and a hearty homemade chili, then top with melted cheese, onions and pickles for the ultimate chili dog.
Choripan — Argentinian Grilled Chorizo Sandwich
Grilled chorizo served in crusty bread with chimichurri or criolla sauce for a bold, savory sandwich.
Brazilian Hot Dog (Cachorro Quente)
Hot dogs simmered in a seasoned tomato sauce then topped with mozzarella, potato sticks, corn and classic condiments.
Grilled BBQ Glazed Smoked Sausage
Smoked sausage links brushed with BBQ sauce and quickly grilled for a sweet-savory finish.
Easy Grilled Chicken Recipes
Simple, crowd-pleasing grilled chicken recipes — from wings and thighs to marinated breasts and skewers. Ideal for quick weeknight meals or holiday cookouts.
Honey Dijon Grilled Chicken Thighs
Five ingredients and under 30 minutes: sweet-and-tangy honey-Dijon thighs that caramelize beautifully on the grill.
Maple Dijon Grilled Chicken
Maple and Dijon create a glossy, savory-sweet glaze — this method highlights basting while cooking rather than long marination.
Tandoori Chicken Wings
Yogurt and Indian spices deliver a smoky, lacquered finish when grilled — ideal for wings with bold flavor.
Smoked Meat Recipes
Whether you smoke on a pellet grill, charcoal smoker, or water smoker, these recipes guide you to tender brisket, ribs, pork and poultry with deep, smoky flavor.
Authentic Texas Barbecue Smoked Brisket Recipe
A classic Texas-style smoked brisket: low-and-slow smoking techniques yield a juicy, flavorful result with a desirable crust.
Perfectly Smoked Beef Ribs
Large, meaty beef ribs smoked low and slow until tender with a rich, smoky bark.
Lightly Smoked Grilled Veal Chops
Herb-crusted veal chops receive a gentle kiss of smoke for a tender, slightly richer flavor than standard grilling.
Grilled Fish and Shellfish
Seafood on the grill ranges from foil packets to whole grilled fish. These recipes keep seafood fresh and flavorful with simple seasonings and bright sauces.
Grilled Clams with Garlic Parmesan Basil Butter
A foil packet method yields juicy clams bathed in garlic, Parmesan and basil butter — ideal for sharing.
The Best Whole Grilled Branzino with Salsa Verde
Grilling a whole branzino and serving with a bright salsa verde makes for an impressive, flavorful centerpiece.
Mardi Gras Grilled Oysters
Oysters on the half shell topped with a buttery Cajun-style sauce — a festive and easy-to-share appetizer.
Grilled Kabob Ideas
Kebabs let you mix proteins and vegetables on skewers for easy grilling and customizable servings. These recipes range from Mediterranean to Asian and Caribbean flavors.
Adana Kebab Recipe (Turkish Ground Lamb Kebabs)
Seasoned ground lamb molded onto skewers and grilled over charcoal for authentic Turkish kebabs.
Sosaties (South African Lamb and Apricot Kebabs)
Lamb and apricot combine with warm spices and vinegar for a sweet-savory kebab with international flair.
Grilled Hawaiian Turkey Kabobs
Lean turkey and tropical fruit on skewers glazed for a lighter, gluten-free kebab option.
Grilled Steak Recipes
Grill steaks to perfection with recipes for classic cuts, marinade ideas, and served-up variations like steak salads and sandwiches.
Flat Iron Steak with Citrus Salsa
Flat iron steak grilled and finished with a bright citrus salsa that balances the beef’s richness.
Picanha Steak
Picanha (sirloin cap) showcases a flavorful fat cap — grilled simply to highlight the meat’s character.
Beef Steak Fajitas
Seasoned steak sliced and served with grilled peppers and onions on warm tortillas — a crowd favorite.
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